Wines by the Glass

Sparkling

Bellussi, Prosecco, 10/38
Intense fruity bouquet, and a lively acidity for a dry finish

Veuve Clicquot -/75
Crisp and full bodied, vanilla, apple, peach

Lanson 'Black label' Brut, Reims, France -/60
A creamy, bright and citrusy non-vintage champagne

Light, Aromatic & Refreshing Whites

Saint M, Riesling, Germany 9/30
Medium Bodied, off dry with peach aromas

Moscato, Foris, Southern Oregon 10/32
Off dry, with floral aromatics and zesty acidity for balance

Pinot Grigio

Casalini, Italy 9/30
Crisp and lively, with notes of brazil nut, peach and pear

Sauvignon Blanc

Villa Maria, New Zealand 10/32
Intense citrus, dominated by gooseberry, passionfruit, and crispy acidity

Kim Crawford, New Zealand 12/38
Fresh, fruity and herbaceous with a crisp finish

Sancerre, Domaine Loire Valley, France -/40
Crisp, mineral driven with white fruits and racy acidity

Chardonnay

Butterfield Station, California 9/30
Rich, lush flavors of citrus, tropical fruits, hint of vanilla, with a little after thought of oak

Heron, Mendocino, California 11/36
Unoaked with tropical aromas of mango and custard

Jordan, Russian River Valley, California -/50
Stonefruit and citrus backed by firm acidity and a slight creamy mid palate with an afterthought of oak

Pouilly Fuisse, Gilles Morat, France -/40
Generous aromas and flavors of citrus, zest and apricot with purity, concentration and elegance

Blush Rose

Protocolo, Spain 10/-
Cherry, raspberry and peach notes with persistent minerality and freshness

Pinot Noir

Guenoc, California 9/30
Fruity flavors of raspberry and bing cherries with smoked meats and rose petals

Les Volets, France 10/38
Aromas of freshly picked raspberries and an underlying savory leesiness. Fleshy red fruits and jam

Battle Creek, Unconditional, Oregon -/45
Bright with natural acidity, blackberry cobbler with long silky tannins

Italian Reds

Chianti Classico, Castella di Bossi, Tuscany -/40
Deep ruby red with aromas of cherry and plum with a savory finish

Super Tuscan, Altesino, Tuscany -/50
Inviting aromas of ripe berries and forest fruits with excellent body and structure

Cabernet Sauvignon & Blends

Chasing Lions, California 10/38
Bright with red cherries complimented by aromas of boysenberry and spicy red plum on the palate

Noble Vines, Cailfornia 12/40
Exhibits lively aromas of black cherry, ripe currant, fresh herbs and lightly roasted coffee. Supple tannins and balanced acidity support core flavors of blackberry, black cherry and toasty oak, intertwined with spicy black pepper accents.

Jordan, Alexander Valley, California -/70
Blackberry and cherry aromas mixed with hints of oak, velvety richness with flavors of chocolate, violates and dark fruits

Justin, California -/45
Deep purple with aromas of black current and cocoa, dry with balance fruit and vanilla spice with hints of oak

Malbec, Petite Sirah, & Zinfandel

Malbec, Domaine Bousquet, Organic, Argentina 10/34
Dark violet color, notes of red and black currant and plum with soft tannins

Zinfandel, Peachy Canyon, California 10/34
Flush with ripe fruit and baking spices, black plum, walnut, nutmeg and vanilla notes

Mountain View, Morgan Hill, California 9/32
Aromas of vanilla and strawberry jam lead to hints of cocoa powder. Red fruit flavors of pomegranate, cranberry, and raspberry